After having been in the Outback for several weeks and thus coming out of a world where you greet everybody you meet on the road, it was quite a culture shock coming back into a larger metropolitan area. We were welcomed by a traffic jam, something we had neither experienced nor missed since leaving Sydney 3 months ago. To get over it we took a tour into the close-by Barossa Valley, which provided us with a culture shock of the more recommendable type. Lovely wineries and food! While the Seppeltsfield Estate was a good source for Tawny (I especially liked their 21 yr old Para Tawny), the Hentley Farm was certainly impressive with their Shiraz variations! Lunch at Maggie Beer´s Farmshop and a visit to a nearby Lavender Farm completed a lovely day trip.
Familiar territory!
After trying golf in the morning, the late afternoon with its scheduled wine tasting and dinner was back in my comfort zone. But the experimenting didn´t end, as there were some interesting wine varieties to be discovered at Crooked River Wines: Savagnin (white), Arneis (white) and Chambourcin (red). It also was the first wine farm I have come across, that has beer available for tasting and selling (Uncle Joe´s Pale Ale), which is brewed by the son of the owner!